Tequila cocktail
This minty tequila cocktail is a perfect aperitif on warm summer nights. Serve chilled for maximum enjoyment!
Serves: 6
Cooking time:10 mins

Ingredients

    • 150ml (1/4 pint) tequila150ml (1/4 pint) lime cordial
    • Mint sprigs
    • Ice cubes
    • 1 litre (2 pints) lemonade, chilled
    • Lime wedges, to serve

Method

    1. Mix together the tequila and lime cordial and chill until ready to serve.
    1. 2 Place some sprigs of mint and ice in a jug. Pour in the lemonade followed by the tequila and lime. Stir to mix.
    1. Pour the mix into glasses and place a lime wedge on the rim of each glass to squeeze into the drink. Then sip away!

Per glass: 116 calories; 0g fatFeature: Sue McMahon

 

Nutritional information per portion

calories 116(kcal)

 

This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.