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When the weather’s colder and the nights are drawing in early, there’s nothing nicer than wrapping up in a cosy knit. We’ve got a handful of sophisticated styles available now…

Jayne Marsden autumn fashion

Lifestyle Editor Jayne Marsden shows you how to introduce the rich autumn fashion colour palette to your wardrobe. A simple striped tunic dress in plum, redcurrant and with a lovely…

Diane Kenwood and Julian Clary

Julian first found fame as The Joan Collins Fanclub. The flamboyant star is now also a novelist and actor and won Celebrity Big Brother in 2012. His new children’s book…

Kandy Regis and Tina Egleton

Knitting expert Freddie Patmore asks Knitting Design Editor Kandy Regis and Technical Editor Tina Egleton to talk us through the process of creating the best knitting patterns, in our video…

We’re delighted that our 2015 event is the best ever. It’s our fourth year and TV presenter Michaela Strachan has opened Woman’s Weekly Live! 2015 with Editor Diane Kenwood on…

Cherries are a healthy sweet treat (c) iStock

Fight inflammation – and feel fabulous all year round – with our expert tips to super-boost immunity, says Melanie Whitehouse   Most of us feel our best once summer is…

Woman's Weekly Classic Series Best Of Our Favourite Cakes

This Woman’s Weekly Classics Series special has been reprinted by popular demand! Woman’s Weekly celebrated its centenary in 2011 and, to mark the occasion, we published our favourite recipes from…

A mammogram can reveal whether a lump needs further examination © iStock

Nine out of 10 breast lumps aren’t cancerous, but they do need to be checked out. Dr Melanie Wynne-Jones explains why… Our breasts contain milk-producing glands, connected…

Raspberry Ruby Beauty ('Nr7') and Fuchsia 'Pink Fizz' made the Chelsea Flower Show 2015  Plant Of The Year Short List

The grounds of the Royal Hospital in London’s Chelsea have been transformed 
into a floral paradise We’re delighted to tell you two very special garden varieties from Woman’s Weekly’s Shop…

How to make the best macaroons

Watch Sue McMahon’s full step-by-step video to make the perfect buttercream macaroons. Recipe for buttercream macaroons Ingredients to make 30 – 35 macaroons: …

How to make a buttercream macaroon

There is nothing more delicious than a buttercream macaroon and Woman’s Weekly cookery editor Sue McMahon knows how to make the very best. In our introduction mini-video here we show…