good-to-know-recipes

Moules Marinière

A classic way to serve mussels, this recipe for Moules Marinière comes with a delicious white wine and garlic sauce, make sure you have plenty of bread to mop it…

Sole bonne femme

The term bonne femme means food cooked in a simple way - and it couldn't be more true than with this easyfish dish. A creamy sauce of mushrooms, white wine…

Lemon trout

Grilling trout with a simple mix of butter, thyme and fresh lemon slices really enhances the delicate flavour of the fish

Crab with toast

Fancy starters needn't be hard to make. Simply mix up some crab meat with a zesty dressing and top with a creamy sauce to make these delicious bites - they'll…

Crispy oaty mackerel fillets

Mackerel is not only delicious, it's cheap too! For an easy way to serve it, simply coat with oats for a little added crunch. Delicious with a simple salad or…

Luxury fish pie

Woman's Weekly's Cookery Editor, Sue McMahon, shows us how to make her luxury fish pie recipe in this simple step-by-step video recipe

Chocolate and strawberry cake

A deliciously rich, fudgy chocolate cake that tastes as good as it looks. It's quite easy to make this perfect tea-time treat.

Jubilee crown cake

Originally designed to celebrate the Queen's Diamond Jubilee, this cake would also be perfect for a little Princesses' party.

Chicken and mushroom carbonara

Learn how to make this creamy chicken pasta carbonara with our easy video recipe - the kids will love it too!

Pizza toast

All your favourite pizza flavours on toast! What could be easier, tastier and quicker? Perfect for lunch, brunch and munching in front of the telly

Gyspy toast with fruit

An indulgent weekend breakfast or brunch, or a quick and easy pud when the family are shouting 'what's for pudding?', this fruit topped gypsy toast is delicious

Smoky beans with bacon on toast

Transform a simple can of baked beans with a few storecupboard spices, an onion and some bacon for a full on flavoursome brunch or lunch

Italian mushroom and tomato toast topper

This delicious Italian toast topper makes a perfect light supper, snack, lunch or weekend brunch in super quick time - try it on toasted ciabatta or rustic wholemeal bread

Anchovies and minty peas

Peas, mint and marinated anchovies make a lovely fresh and healthy topping for toast - perfect for a light lunch or starter served with pea shoots or rocket

Ricotta, bean and ham toast

An Italian-inspired topping for ciabatta toast with soft ricotta cheese, Parma ham and pesto with a sprinkling of frozen soya beans

Mustard chicken toast

If you've got some leftover roast chicken in the fridge but not enough to make a diinner, turn it into this creamy mustard toast topper for lunch

Leek with quails eggs on toast

Impress your nearest and dearest with a surprise breakfast or brunch by making posh egg on toast. Poach quail's eggs, sauté leeks and serve with Parma ham on toasted wholemeal…

Roasted red onion toast topper

Fed up with plain cheese on toast? Try this delicious toast topper pepped up with roasted red onion and tomato chutney that is perfect on toasted bloomer bread

Hummus with olives on toast

Want a healthy and quick snack? It's cheap and very easy to make your own hummus and, served with olives on toasted pitta bread or crusty bread, it's satsifying too