Cranberry relish

A delicious fruity relish to accompany your roast turkey. The tender cranberries are served whole for an extra burst of flavour
Serves: 6-8
Prep time: 5 mins
Cooking time: 10 mins
Total time: 15 mins
Skill level: Easy peasy
Costs: Cheap as chips



    • Zest and juice of 2 oranges


    • 125g (4oz) caster sugar


    • 250g (8oz) cranberries





    1. Pour the orange juice and add zest to a pan with the sugar. Place over a low heat and stir until the sugar dissolves.


    1. Add the cranberries to the pan, increase the heat and bring to a simmer. Cook for 5-10 mins or until the cranberries are just tender.


    1. Remove the pan from the heat and leave the relish to cool. Serve immediately, or transfer to a non-metallic bowl, cover with cling film and keep it chilled until ready to serve. Serve cold or warm.



Nutritional information per portion


fat 0.0g saturates 0.0g calories 66(kcal)


This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.