Transform toast with a fruity topping with a difference – and it’s ready in moments!

Ginger, fig and ricota toast topper

Ginger, fig and ricotta toast topper

Serves: 2
Prep time: 5 mins
Total time:5 mins




    • 1-2 whole preserved stems of ginger


    • 4 tablespoons ricotta cheese


    • 4 slices bread


    • 1-2 fresh figs


    • A little ginger syrup or honey, for drizzling






    • Finely chop 1-2 whole preserved stems of ginger and mix with 4 tablespoons ricotta cheese.


    • Spread on toast and then arrange 1-2 fresh figs, sliced, on top.


    • Drizzle with ginger syrup or honey.

Try this on: Toasted wholemeal bread.

Recipe by Michelle Knott